Featured: Our Sponsor
Mocama Beer Company
Craft Beer on Florida's First Coast
With 37+ years of industry experience, Mocama crafts clean, fermented American styles in their stunning mid-century modern taproom ā a beautifully restored 1950s Ford dealership. From crisp Lagers to bold Stouts to hazy IPAs, there's something for every palate.
Address: 629 S 8th St, Fernandina Beach, FL 32034
ā° Hours: Wed-Sun 12-9pm (check for updates)
Seafood
The Salty Pelican
Iconic waterfront restaurant with stunning marina views, fresh seafood, and lively atmosphere.
Timoti's Seafood Shak
No-frills, counter-service seafood shack with freshest fish tacos and po'boys on the island.
Verandah Restaurant
Elegant seafood and Southern cuisine at the historic Florida House Inn.
šø Bars & Nightlife
Palace Saloon
Florida's oldest bar! Hand-carved mahogany bar, pressed tin ceilings, 120+ years of stories.
Green Turtle Tavern
Local favorite with cold beer, pool tables, and laid-back island vibe.
Restaurants
The Decantery
Sophisticated wine bar with elevated small plates and an extensive wine list.
29 South
Farm-to-table American cuisine in a sophisticated downtown setting.
Luca's Ristorante
Authentic Italian cuisine with homemade pasta and wood-fired pizza.
Coffee & Bakeries
Amelia Island Coffee
Local roaster with a cozy downtown location. Fresh-roasted beans daily.
CafƩ Karibo
European-style cafƩ with fresh pastries, sandwiches, and excellent coffee.
Casual Eats
T-Ray's Burger Station
Old-school burger joint in a converted gas station. Juicy burgers and milkshakes.
Gilbert's Underground Kitchen
Smoked meats, Southern sides, and homestyle cooking. Lines for a reason.
š½ļø Fine Dining & International
Brett's Waterway CafƩ
Upscale waterfront dining with panoramic views of the Fernandina Harbor marina. Fresh seafood, steaks, and craft cocktails in an elegant setting.
Espana Restaurant & Tapas
Authentic Spanish cuisine with handmade tapas, paella, and an extensive wine list. Romantic atmosphere in a historic building.
Le Clos
Intimate French bistro offering classic dishes with a modern twist. Prix fixe and Ć la carte menus. Reservations strongly recommended.
David's Restaurant & Lounge
Refined Southern cuisine in an elegant setting. Seasonal menus featuring locally-sourced ingredients. Known for special occasion dining.
Wicked Bao
Creative Asian-fusion bao buns and small plates. Unique flavors with locally-inspired twists. Perfect for a quick, flavorful lunch.
Dining Tips
Popular spots fill up fast, especially on weekends.
May-December is peak for local wild-caught shrimp.
Many downtown spots offer great deals 4-6 PM.
Some smaller spots are cash-only. ATMs downtown.